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Karah Parshad – Gurudwara style atta halwa
Desserts, festival, homemade, How to, indian food nomenclature, vegetarian, wheat  /  January 22, 2021
by Kanika Samra  /  2 Comments

Karah Parshad – Gurudwara style atta halwa

Bhindi ki sabzi – Indian Sauteed Okra
40 minute meals, comfort food, homemade, spices, Summer Vegetables, Vegan, Vegan food, vegetables, vegetarian  /  November 3, 2019
by Kanika Samra  /  0 Comments

Bhindi ki sabzi – Indian Sauteed Okra

Arhar Dal with Heeng Jeera Chaunk
Beans and Lentils, comfort food, Entree, homemade  /  April 3, 2019
by Sakshi Kapoor  /  0 Comments

Arhar Dal with Heeng Jeera Chaunk

Haak ka Saag – North Indian Style Collard Greens and Spinach
comfort food, Entree, Food History, homemade, How to, indian food nomenclature, Vegan, Vegan food, vegetables, vegetarian  /  March 9, 2019
by Kanika Samra  /  0 Comments

Haak ka Saag – North Indian Style Collard Greens and Spinach

Instant Pot Chhole Masala
Beans and Lentils, Chickpeas, comfort food, homemade, Instant Pot Recipes, spicy, Vegan food, vegetarian  /  January 15, 2019
by Kanika Sisodia  /  2 Comments

Instant Pot Chhole Masala

Ideas for the most Delicious Diwali Party
festival, homemade, indian food nomenclature, meal, Party Dips, Snacks  /  November 5, 2018
by kitchenpostcards  /  0 Comments

Ideas for the most Delicious Diwali Party

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Gajar ki Sabzi Two Ways – Cooking Together with Kanika & Sakshi

https://youtu.be/uPW-JIf09Oc

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