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Masala Dalia and Chaas – a loaded breakfast!
40 minute meals, one pot meals, Snacks, Summer drinks, vegetables, vegetarian  /  April 6, 2021
by Akkta Panwar  /  13 Comments

Masala Dalia and Chaas – a loaded breakfast!

Kashmiri Style Khatte Baingan
Entree, homemade, Vegan  /  April 5, 2021
by Sakshi Kapoor  /  0 Comments

Kashmiri Style Khatte Baingan

A humble bowl of Moong Dal Khichdi
Beans and Lentils, comfort food, homemade, lunch, one pot meals, rice, vegetarian  /  April 1, 2021
by Sakshi Kapoor  /  2 Comments

A humble bowl of Moong Dal Khichdi

Kitchenpostcards Podcast S1, Ep5: Indian Spices, Aromatics and Beyond
homemade, spices  /  March 10, 2021
by kitchenpostcards  /  0 Comments

Kitchenpostcards Podcast S1, Ep5: Indian Spices, Aromatics and Beyond

Tamarind Rice – use that leftover rice!
homemade, rice, simple  /  February 27, 2021
by Kanika Samra  /  0 Comments

Tamarind Rice – use that leftover rice!

Kitchenpostcards Podcast S1, Ep4: Staples in a Punjabi Kitchen
homemade  /  February 23, 2021
by kitchenpostcards  /  0 Comments

Kitchenpostcards Podcast S1, Ep4: Staples in a Punjabi Kitchen

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Peele Meethe Chawal!

https://youtu.be/OcSDF8OPm8U

Recent Posts

  • Meetha Pulao
  • Zarda in Instant Pot
  • 15 Unique Recipes for healthier eating this Navaratri!
  • Makhane ki Kheer
  • Homemade Sadhya ~ Easy Payasam and Pulli Inji
  • Ripe Mango curry ~ Easy Mambazha Pulissery

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Meethe Chawal | Basant and Baisakhi Special

https://youtu.be/OcSDF8OPm8U

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An empty bowl/plate is a compliment to the chef. R An empty bowl/plate is a compliment to the chef. Right?  Sorry for some bragging, but cooked Baghaar-e-baingan today and polished them off too!  For me @kanikasamra this dish, which is commonly written as Bagare Baingan, is extrinsically linked with life in Hyderabad, my parents home there and their cook who introduced us to superb food over almost a decade.  I love, love, LOVE this preparation. The nuttiness of peanuts and sesame with fatty toasty coconut and tartness from either tamarind or lime (today) is of course delicious but this warm, sultry gravy that gets one hooked. Some recipes call for a teaspoon of sugar or jaggery. I prefer mine without it and with a dial up on the chilli.  So much do I love this combination of masala that I developed the Sunehra Murg recipe by combining this baghaar with a yellow mustard paste, Kasundi, from Bengal. You should try it! It is on the blog.  Ideally, for Baghaare Baingan you would use small, Indian eggplants that are slit until the head but not chopped. I had Chinese eggplants and sliced them.  Swipe to see some snapshots in reverse until that cleaned and almost licked plate 😀 There was sona masoori rice with baghaar-e-baingan and a rahi chicken with Kashmiri mirch.  Recipe coming soon!  #food52community #gharkakhana #hyderabadi #baingan #eggplants #indianfood #khanakhazana #recipes #vegan #vegetarian #rice #homemade #iftarideas #cooking #chickenrecipes #mirchi #eatdelicious #yummyfood #uglydelicious #kitchenpostcards #bloggerlife
Dumpling night! 🥟 So, I saw @cariema.isaacs ‘ Dumpling night! 🥟
So, I saw @cariema.isaacs ‘s post the other day about dumplings and just couldn’t help myself from making a batch of dumplings, but these are more like Momos with a Roasted Pepper Dipping sauce alongside. Recipe is on the blog! 
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It’s the kind of recipe that brings everyone in the household together- from assembling them to eating!
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I also braised en eggplant in a garlic and soya sauce and played that with leftover Matta rice. No leftovers go waste! 
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Swipe to see more, and make it! 
🥟  #food52community #f52grams #momos #dumplings #f52community #bonappetitmag #foodporn #homemade #kitchenpostcards #nepalifood #sauce #freshlycooked
And the festivities continue. Happy Vishu everyone And the festivities continue. Happy Vishu everyone! ⛱Here’s what @sakshipakshi cooked at home for a simple sadhya for Vishu 2021. 
🌾 Ripe Mango Curry
🌾 Beetroot Thoran
🌾 Red Matta Rice
🌾 Cucumber Raita with rai and jeera chaunk
🌾 Inji Puli
🌾Poppadum
🌾Sewiyaan Payasam
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Find these recipes on Kitchenpostcards.com.
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What is your favourite Sadhya dish?
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#kitchenpostcards #sadhya #homemade #sadhyarecipes #vishusadhya #vishu2021 #keralafood #gharkakhana #bananaleaf #indianfood #eattherainbow #beetroot #vegetarian #thoran #kerala #dubai #mydubai #tuscon #yummy #food #desikhana
Happy Baisakhi! So you’ve been swooning at @kan Happy Baisakhi! 
So you’ve been swooning at @kanikasamra’s latest Zarda recipe and video but do not have an Instant Pot? We’ve got you covered. Watch and follow along our latest recipe video on Youtube for Peele Meethe Chawal/ Meetha Pulao/ Zarda, made in a Kadhai by @sakshipakshi on our Youtube channel. In a week where the Indian subcontinent marks the beginning of #navratri and #ramzan, #baisakhi #vishu #gudipadava #ugadi and #bihu we thought it was a good time to share some comforting and simple recipes as we #stayhome to fight the raging pandemic.  Find the video link in our bio or save this post for later.
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#gharkakhana #kitchenpostcards #punjabi #punjabifood #baisakhifestival #homemade #zarda #meethapulao #meethechawal #festive #ramadan #iftar #suhoor #zardapulao #dubai #mydubai #yummy #foodblog #tuscon #chaitranavratri
When it rains, it pours they say! It is certainly When it rains, it pours they say! It is certainly raining deliciousness here. New recipe for Zarda in an Instant Pot is live on YouTube and the blog.  💎  This jewel toned dessert is every bit as decadent and luxurious as it looks. And, all without too much fuss while cooking. Is that even possible, you ask? Why, come and see it for yourself. Video live on YouTube. Cook along with @kanikasamra as she shares her recipe for Zarda using the #instantpot 
💎  Link in bio - you know you want it!  💎  #kitchenpostcards #dessert #zarda #zerde #f52grams #food52community #foodporn #foodie #indian #indianfood #blogger #gharkakhana #instantpotrecipes #tucsonfoodie #dubaifoodie #persianfoods #iranian #ramzan #ramadan #baisakhi

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