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The Dispatch: An Expat’s Attempt at Explaining Diwali

Cross cultural, Feature writing, festival / October 24, 2023

by Kanika Samra

The Dispatch: An Expat’s Attempt at Explaining Diwali

Friendsgiving: an expat thanksgiving, acknowledging tribal lands, and what I plan to cook

comfort food, Cross cultural, Feature writing, festival, homemade / November 21, 2021

by Kanika Samra

Friendsgiving: an expat thanksgiving, acknowledging tribal lands, and what I plan to cook

Peri Peri Chicken Wings

Chicken, Cross cultural, Dinner, homemade, international, Snacks / November 23, 2019

by Kanika Samra

Peri Peri Chicken Wings

Pearl Couscous Kheer

40 minute meals, comfort food, Cross cultural, Desserts, festival, homemade, Improvisations, international, milk, simple, wheat / March 19, 2019

by Kanika Samra

Pearl Couscous Kheer

Lagan Nu Custard with Persian Flair – A Plum Mango Ginger Chutney

40 minute meals, Baking, comfort food, Cross cultural, custard, Desserts, homemade, Improvisations / August 17, 2018

by Kanika Samra

Lagan Nu Custard with Persian Flair – A Plum Mango Ginger Chutney

Palakwali Lobiya | Black Eyed Peas with Spinach

comfort food, Cross cultural, Entree, homemade / April 15, 2018

by Kanika Samra

Palakwali Lobiya | Black Eyed Peas with Spinach

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Easy Homemade Hummus

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The Dispatch: Garam Taseer and Haldi Doodh
The Dispatch: An Expat’s Attempt at Explaining Diwali
The Dispatch: Cooking With A No-Waste Approach
The Dispatch: Watching Abrar Hassan travel and eat in India
The Dispatch ~ Bael ka Sharbat ~ Summertime Wood Apple Drink

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