Dal Tadka – restaurant style yellow lentils
Dilli, Islamabad, Karak Chai aur Charcha
Bhuna Aloo
What to eat this Monsoon – recipes from Kitchenpostcards
Aam Panna, a lip-smacking Indian mango drink!
Festive & Seasonal Inspiration!
What to eat this…
Monsoon – moisture laden winds that cover the Indian subcontinent progressing from the southernmost tip to the Himalayas…
Homemade Thandai
As the name suggests, Thandai – a cooling drink, is ideal for summers. The festival of Holi falls…
Karah Parshad – Gurudwara…
Halwa is often synonymous with a visit to the Gurudwara, as Sakshi attests in her write up for…
Pearl Couscous Kheer
Kheer; a combination of rice, milk and sugar often flavoured with saffron, cardamom and garnished with nuts and…
Summer vegetables - they are fun and versatile.
Gawar phali ki Sookhi…
Gawar phali, guar or gavar, known as cluster beans are abundant in the weeks following the arrival of…
Bhindi ki sabzi – Indian…
There is usually a vegetable that correlates with a season. For me summers have, since I can remember,…
Mango Basil Chutney
As much as I try to shy away from using cliches, it is true that all good things,…
Kurkuri Bhindi
Bhindi, okra or even ladies’ fingers, however you know this conical summer vegetable, it is a breeze to…
